It often appears on the holiday table, tempting all sweet lovers. In this recipe, an extra portion of deliciousness is hidden ...
Dissolve the Jello in the boiling water and stir steadily until no powder remains. Add the cold water and the mayonnaise and beat with an egg beater until any lumps are removed. Place in refrigerator ...
Marshmallow: 412G Granulated Sugar 112g Agave 112g/100ML Water 100ML Water For Gelatin 21.5g Gelatin Pinch o Salt 5ML Vanilla ...