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The FDA proposes front-of-package nutrition labels to help consumers quickly identify levels of saturated fat, sodium, and added sugars in packaged foods.
By providing clearer nutrition information, the FDA hopes to empower consumers to make more informed food choices and contribute to long-term healthier eating patterns across the US.
The FDA proposes a "Nutrition Info box" to combat chronic diseases. Using a simple "Low," "Med," or "High" rating for saturated fat, sodium, and sugars, it helps consumers make healthier choices.