Undaunted, thank goodness, Stupak opened the Otter, on Thompson Street, late last year inside the new Manner hotel, in SoHo.

Bucatini is a delicious alternative to spaghetti that offers a more complex textural profile and surprises along the way.

Chef, host, and author Lidia Bastianich is known for her Italian cooking. When she was asked about her last meal, she ...