3. Remove the shrimp from the pan and set it aside. 4. Add the coconut milk, 35 per cent cream, and lime zest to the pan bring to a boil. Reduce the heat and simmer for 5 minutes or until sauce ...
America was built upon tradition. And while we love trendy eating experiences (hello, food trucks) as much as the next person, there’s something comforting about settling into a seat in a traditional ...