Take necessary precautions while giving money or product in advance. *Take necessary precautions while giving money or product in advance. What is the highest market price of Kabuli ...

Creamy little coconut chana dal pies with a scrunchy, crunchy filo pastry crust and aromatic flavours like garam masala and fresh curry leaves. These are a great make-ahead meal for the freezer, too.

Take necessary precautions while giving money or product in advance. *Take necessary precautions while giving money or product in advance. What is the highest market price of Kabuli ...

The Centre on Wednesday expanded its subsidised pulses programme, adding chana whole and masur dal under the 'Bharat' brand ...

In a thick-bottomed kadhai, dry roast the chana dal on low to medium flame. Stir continuously for around 3-4 minutes, until it changes colour. Then transfer the dal to one side of a big tray. 2. Next, ...

Add the ginger, spices, chilli and salt. Drain the chana dal and add to the pan with 400ml/14fl oz water. Bring to the boil, then simmer for 35–40 minutes, or until the dal is tender.

Traditional dishes such as Chana Dal Halwa, Samosas, Anarsa, and Besan Laddu are prepared and shared, symbolizing sweetness, abundance, and the blessings of the festive season. Chana Dal Halwa is ...

Three different types of dal - chana dal, urad dal and moong dal - come together for this stellar khichdi recipe that is spiced with cumin, garlic, ginger and mint leaves. Mix urad dal white, moong ...