Dust the stuffed peppers with flour, then roll in egg whites until coated. Heat 1⁄4 cup of oil in a skillet. Carefully fry the peppers, turning occasionally, until golden all over. Drain on a tray ...

The ideal salad dressing is more than a blend of ingredients, it’s a scientific triumph. The secret to perfect salad ...

This white chicken chili recipe is a winner both figuratively and literally: Decades ago, it got first-place honors in a Kansas City cook-off, and it's been one of our best-loved versions ever since.