Place the filled jars into a water bath canner or a large pot with a rack at the bottom. Add enough water to cover the jars by at least 2 inches. Bring the water to a boil, and maintain a rolling ...

Hi, I’m Jenny and I teach busy people how to preserve healthy, homemade food in jars over on my blog, The Domestic Wildflower ...

For shelf-stable product, process in a boiling water canner. Applesauce may also be ... Then, consider water bath canning applesauce to get the most out of your favorite applesauce recipes.

Place lids onto jars, add canning rings, and finger-tighten. In the bottom of a water bath canner, place a canning rack, a folded dishcloth, or a silicone mat. Add hot water to almost the height ...

In some cases, a husband and wife would come in together. And there were the experienced canners who came out to have them tested. “It’s the same when I’m doing canning workshops,” she added.