When are fruit and vegetables in season across Europe? EUFIC has created a pioneering tool for you to explore and follow a more sustainable diet. On the map you will see Europe’s six climatic regions.
Small, brown, circular spots may also occur on stems and the fruit calyx. Fruit spots are 1/4 inch ... on bacterial spot has shown that overhead watering allows bacterial spot to move throughout ...
Most leafy greens are cut-and-come-again veggies, so a few plants will feed you for a long time. Radishes and carrots can only be harvested once, so you’ll need to plant more of those. Tomatoes, ...
Peel the cucumber and slice it into three or four chunks about 5 cm each. Hold each of these sections cut-side down on a board and slice through into roughly 5ml slices. Lay these on their sides and ...