You are going to enjoy making this velvety leek and potato soup which has mellow garlic, onion, and veggie broth. It's easy ...

We've got you covered with this slimmed-down version of a Creamy Chilled Potato Leek Soup that is a French classic ... Got ...

Add the vegetable stock and bring to the boil ... low-fat crème fraîche to make this soup a bit lighter. This leek and potato soup will keep in the fridge for up to three days, but it also ...

If unavailable, use the white part of a European leek. Edible chrysanthemum leaves, also known as crown daisy, are sold in Korean, Japanese and Chinese vegetable shops. If you can't find any ...

This Hairy Bikers' vegetable soup makes a wonderful light dinner in ... Cut the tomato flesh into roughly 1cm/½in pieces. Add the garlic, leek and courgettes to the pan with the onion.

The key to getting a flavorful, filling vegetable soup is to use lots of fresh herbs, a variety of veggies and pasta or beans to bulk it up. We love Provençal vegetable soup, made with navy beans ...

As soon as the outside temperature dips below 50 degrees, I can't wait to make this vegetarian soup, which is ready in about half an ... Combine the water, leek, carrot, turnip, celery, oil, and salt ...

YUMA, Ariz. (KYMA, KECY) - In last Monday's episode of "A Cut Above," Chef Jonathan shares how to make his Roasted Cauliflower and Leek Soup. As it starts to get cooler outside in the Desert Southwest ...