Can’t find vegan butterscotch chips? Try swapping them for vegan chocolate chips for a crispy peanut butter-chocolate treat instead. In a large mixing bowl, combine marshmallows and chow mein noodles.
Fran Costigan, a virtual queen of vegan baking, reminds us to use quality, wholesome ingredients that, of course, are void of any animal products. “Without the butter, eggs, and white sugar,” Costigan ...