People say that eggs are good for you, but what if you don't like them? Fortunately, there's a healthy substitute that can ...

plant-based eggs contain less protein than egg whites. “Traditional eggs lack fibre, whereas vegan eggs contain it. Traditional eggs primarily comprise protein and fats, with protein being the ...

Namely, a vegan egg substitute, designed to mimic all the properties of its forebear through a unique combination of vitamins, minerals, and proteins. Superegg’s formulation is devised of three ...

To do so, a deoxyribonucleic acid (DNA) sequence is inserted into each a starter potato plant, which provides the ...

Not all wine is vegan-friendly. This is because of the added fining agents used by producers which can contain non-vegan elements such as egg albumen (derived from egg whites), fish oil, and bone ...

Finnish-American food ingredient company Onego Bio has submitted a Generally Recognized as Safe (GRAS) notification to the ...

A recent investigation conducted by Hampshire and Kent Scientific Services found that, out of 61 products labeled as vegan, 39% (24 products) contained traces of egg or dairy. These included 13 ...