Beat in vanilla until combined. Increase mixer speed to medium and continue to beat until light and fluffy, 1 to 2 minutes more. Make Ahead: Cream cheese frosting can be made 2 days ahead.
All the delicious, festive gingerbread flavors are brought together in these chewy and fudgy bars from the Fantastic Vegan Cookies cookbook. Salty miso balances out the sugary sweet gingerbread cookie ...
If you like this, you should try my Lemon Buttercream Frosting ... vanilla icing on a vanilla cupcake is heaven for vanilla lovers! Please go and have a read of my Buttercream Icing FAQ which answers ...