Whipping cream's lower fat content means it doesn't create perfectly stiff peaks when whipped. Counterintuitively, for a truly impressive whipped cream topping on pies or cakes, use heavy cream ...

Instead, I brought heavy whipping cream and a large Mason jar ... because the cream is going to double in size as it whips up ...

Instead, I brought heavy whipping cream and a large Mason jar ... size as it whips up — so if you want one cup of whipped cream, use a half cup of heavy cream. I recommend leaving two thirds ...

Whipping cream with its lower fat content makes a good topping for desserts, meringues and puddings that need a slightly lighter touch. FAQs about BBC Food ...

When making your own whipped cream at home, there are several stages it goes through, and each one is better for different ...

You won't ever go back. You can easily gussy up store-bought cinnamon rolls with one simple ingredient and slight change to ...