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Chowhound on MSN
1 天
What Are Fish Cakes, And Why Are They In Your Ramen?
Fish cakes, or narutomaki, are a traditional ramen topping. But why did the white-and-pink cakes become popular in ramen ...
2 天
From soba to spaghetti: Why chilled noodles are the perfect summer meal
Enter chilled noodles: light, refreshing and endlessly adaptable. They’ve been a summer staple in many cultures for good ...
조선일보
3 天
GS25's Real Price brand reaches 50 billion won in revenue within a year
Convenience store GS25 announced on the 19th that its 'Real Price' product, which has been developed since January last year ...
4 天
Why slurping is an essential ritual while eating Ramen
The practice of slurping noodles in Japanese and Korean dining culture is celebrated as a sign of appreciation and enjoyment, ...
QSR magazine
5 天
UDON Continues U.S. Expansion with Aventura Mall Opening on January 21
UDON, Spain’s leading chain of Asian restaurants, announces their continued U.S. expansion with the opening of a location in Aventura Mall on Monday, Jan. 21. After debuting in Miami’s Wynwood ...
VegNews
5 天
Go Beyond Sushi With These Plant-Based Japanese Recipes
Japan is famous for sushi, of course, but outside of this delicacy, the country has many delicious dishes to offer, from ...
6 天
Reveling in ramen, at home
For The Union-Tribune When you think of ramen, it wouldn’t be surprising if your first image is of a packet or Styrofoam cup ...
来自MSN
6 天
14 False Facts About Ramen You Thought Were True
Ramen, especially instant ramen, can be a quick, wholesome, and warming meal, but you may have heard plenty of myths about ...
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