If you fancy desserts such as the handcrafted baklava, kunefe, lokum at Hurrem’s, you must know about the man behind these ...

A staple in Turkish cuisine is Turkish menemen, an egg dish that’s eaten for breakfast. We had heard it described a number of ...

I thought I'd be spending Thanksgiving alone until a friend's family took me in. It turns out I was the guest they didn't ...

A new Turkish coffee shop simply called The Turkish Brew will be opening in December at 1444 N 7th Street (at the ...

Phyllo and puff pastry may look similar on the surface, but the two doughs are actually distinct. They have unique histories, ...

Ron and Leetal Arazi founded New York Shuk in 2013 in Brooklyn by creating what they called a “couscous booth” in a large, ...

In just three years, over 20 Turkish eateries have sprung up across Delhi-NCR, from upscale restaurants serving Ottoman-style ...

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