Canned tuna comes in a number of different varieties, but the two main categories it falls into are water-packed and oil-packed. (Here's how we ranked 13 different brands.) While the water-packed ...
Rinse the rice under cold water until the water ... mix the soy sauce, sesame oil and honey to create a dressing. Add the wakami, hijiki, onion, spring onions and tuna. Toss gently and set aside ...
1 x 200g (7 oz) tin tuna in olive oil, drained 2 x 55g (2 oz ... Use the pulse button if you want a coarse puree. Bring a pan of water to the boil and then cook the eggs for 4 minutes.
Like most iconic foods, the tuna melt has an origin story. And like most of those origin stories, it probably isn't true. So who's to say that it was or wasn't accidentally invented (these things ...
A French NGO, Bloom, randomly tested 148 tuna cans from five European countries, finding mercury contamination in all of them. One out of ten exceeded authorised levels for fresh tuna. Some ...
With streamlined bodies and retractable fins, bluefin can bolt through the water at speeds of up to 50 miles ... plight was made much worse in spring 2010 when BP's oil spill in the Gulf of Mexico ...