It’s the kind of dessert that feels sophisticated yet is surprisingly easy to make in your ... dusting of powdered sugar on ...

A swiss roll is a type of a sponge cake roll. It originated in Central Europe and not Switzerland as the name suggests. A thin sponge cake spread with icing and jam, rolled up in circular slices. Bake ...

This recipe is so easy, even a beginner baker can master this pumpkin roll. It’s a soft pumpkin cake rolled with a tangy ...

Recipes for Swiss roll can often be complicated but this one ... This recipe was made far easier with the two Kenwood appliances and how easy they are to use. The biggest selling point of both ...

The Hairy Bikers give a lemony twist to the traditional Swiss roll. This is a really easy, fresh Swiss roll cake but it looks dead impressive. Preheat the oven to 200C/400F/Gas 6. Grease and line ...

This simple chocolate dessert is so very easy to make, so stunning and involves ... extra clingfilm hanging over the sides). Cut the Swiss rolls into 1cm/½in slices. Place one slice in the ...

This perfect chocolate and caramel Swiss roll recipe showcases complex chemistry, from protein foams to carbon dioxide fluff ...