Mousse techniques can vary significantly—should you whip the cream or the egg whites or both? should you melt the chocolate alone, in the egg yolks, or in the cream?—but through a few rounds ...

Pop the chocolate hazelnut spread into a bowl with ... If you want it to look extra special, you can pipe the mousse in. Serve with whipped cream if desired, with an extra sprinkling of hazelnuts ...

Chocolate mousse belongs in the hall of fame of classic desserts -- it's so creamy and airy that it's almost ethereal, yet it manages to deliver a deep and rich chocolate flavor. It's no wonder ...

A moose got loose – and caused over £10k to prestige cars. A Swedish BMW and Mini parts specialist found themselves with an ...

Now divide this mousse into cups and refrigerate for minimum of 30 minutes or until its ready to be served. When ready to serve top it with a layer of granola and chilled Greek yogurt with some grated ...

Here's how to recreate Nigella's delicious chocolate mousse with her simple recipe. Chocolate mousse pots Serves: six people Ingredients 175g dark chocolate (chopped) 125ml double cream (plus more ...

Despite the inconvenience, the dealership was able to joke about the experience, suggesting it was a variation of Europe’s famed moose test, in which cars swerve at speed to test how well they can ...

PANTONE 17-1230 (Mocha Mousse's government name ... That the color reflects a cup of coffee with one-too-many dashes of cream or a smooth milk chocolate is intentional. The name too is meant ...

We asked experts if that’s too good to be true ... published today in The BMJ offers encouraging news: Eating dark chocolate has been associated with a reduced risk of developing Type 2 diabetes.

If you must have turkey for the table but are weary of the traditional butterball with chestnut stuffing, go Asian with ...