Although it can be disheartening to be left with green tomatoes at the end of the season, these tart, firm fruits are very useful as they bring excellent texture to preserves and pickles.
More often than not dill pickles have a dill flower in the jar ... You will need two 500–600ml/18–20fl oz sterilised jars. See the Recipe Tips for information on how to sterilise jars.
Plus, she added some fried-pickle-inspired spices to the raw potato mixture, too. Check out the full recipe for how to make fried pickle latkes here. Here's the ingredients you'll need to recreate ...