Recipes typically only ... the hard part of making the egg drop soup, it's time to enjoy it. Experts say egg drop soup should be served immediately for the best results. "It's best served hot ...

perhaps with the help of our 15-minute homemade egg drop soup recipe. To thicken the broth, most recipes call for corn starch — but we've got a strong case as to why you might want to use potato ...

In a cup mix corn starch with water, then stir in soup. Continue stirring until soup thickens. Stir in beaten egg. Remove from heat and top with chopped green onions.

Even better? Some restaurants even put their own spin on the recipe, ensuring that diners never get bored. From a highly slurpable broth made with shredded rotisserie-style chicken to an inventive ...

This was my very first viral recipe here on The Kitchen Magpie ... Salted and organic butter is literally the best butter that you can use. It is the salt that really makes this the best buttercream ...