Pour cream over chocolate and espresso to melt. Whisk gently to dissolve. 4. Add agar gelatin and glucose mix to the ...

Though this mix was slightly sweeter than Megan would have preferred, she thought it had a “rich and classic cocoa flavor.” ...

The holidays always feel a little more magical with a yule log on the dessert table. This festive cake, inspired by the ...

As the age-old saying goes, "There's always room for dessert." And for many people, this means digging into a slice of chocolate cake. Velvety, rich, and fudgy, a piece of chocolate cake can be the ...

Preheat the oven to 180 °C. Prepare the cake mix according to the instructions on the box. Line a 30 x 20 cm pan with baking paper and grease it well with non-stick spray. Pour the batter into the pan ...

Mix a tablespoon of the milk with another quarter of the chocolate icing (about 135g/5oz) in a small bowl until smooth. Using a palette knife, spread the whole cake thinly with the thinned ...

"Swiss Chocolate Adventure". Visitors will experience the chocolate adventure on an exciting journey.