used a 5 cm / 2-inch diameter round cookie cutter, unsalted butter, well-chilled, granulated sugar, bread flour, cake flour, salt, ※Bread flour and cake flour can be replaced with 150g (5.3 oz) ...
Fudge is chewy and velvety, its distinctive texture stemming from the richness of butter and melted chocolate. In many recipes, cow's milk is also responsible for the taste and structure of fudge ...
One of the UK's biggest insurers could get even bigger as Direct Line looks set to accept a sweetened £3.61bn takeover bid from Aviva. It's not the first time Aviva has tried to buy Direct Line ...