This healthy Sweet Potato Soup recipe is rich and creamy and oh so delicious ... Cover and cook over medium-low heat for 30-40 minutes until all the vegetables are extremely soft.

The perfect answer to days when comfort is needed, this rich golden soup is uniquely Southern with the sweetness of the potato enhanced ... reheated or frozen. This recipe can easily be halved.

(The texture should be between a soup and a puree.) Add to a fondue pot and stir in fresh lump crabmeat. Serve with toasted naan and rice cakes. Sweet Potato Biscuits With Glazed Ham Take leftover ...

Sweet potato recipes are always a fan favorite in the fall. But the problem is that once you're done enjoying this tasty tuber, you're typically left with a load of leftover sweet potatoes.

This vegan miso ramen is an easy low-FODMAP meal. Ready in less than 30 ... Ladle in the noodles and miso soup, then garnish with carrot, chilli, a sprinkle of spring onion green tips and a ...

onions chopped, garlic cloves crushed, curry powder, washed and chopped sweet potatoes, medium butternut pealed and chopped, Salt, white pepper, Coconut milk, Stock ...

diced pumpkin, full butternut chopped, peeled and diced sweet potatoes, chopped onion, crushed garlic, cayenne pepper, salt and pepper, fat free milk, organic sesame oil ...

To eat immediately, turn the heat to medium low on the saucepan and bring the soup to piping hot before serving. Ingredients 1 butternut squash, peeled and cut into chunks 2 medium sweet potatoes ...

If you buy something from an Eater link, Vox Media may earn a commission. See our ethics policy.