As American as it might seem, the pot pie is not a New World invention ... even adds that consumers should "cover baking sheet with foil for easy clean up"). The flaky crust is more like a sad ...
Chicken Pot Pie is like, such a classic and delicious meal. So why not mix it up with these mini pot pies? 1) Preheat oven to 375 degrees Fahrenheit. 2) Add olive oil to a large skillet over medium ...
Remove the meat from the chicken carcass and shred finely. In a large bowl ... Jon’s note: It’s far easier to work with a cold pie filling as it prevents the pastry from breaking.