There are a million chocolate chip cookie recipes out there, but we promise this one offers something new. The trick to these soft chocolate chip cookies is vanilla instant pudding mix. We often turn ...
Bake for 17–20 minutes or until golden. Allow to cool on trays. Makes 22 Tip: Although the cookies will still be soft to the touch when baked, you can tell they’re ready to remove from the oven when ...
Dark chocolate, figs, flour, cinnamon, cloves, nutmeg, baking powder, sugar, vanilla, eggs, milk, butter. Pour the batter into a greased 8-inch cake pan and bake at 350°F (175°C) for 30-35 minutes.
Clementines, butter, sugar, eggs, almonds, vanilla, baking powder, and salt. Pour the batter into a greased cake tin and bake at 180°C (350°F) for 35-40 minutes.