In the rinsed saucepan, whisk egg yolks, sugar and vanilla until sugar dissolves. Bring mixture to a simmer over low heat, whisking constantly, about 3 minutes. Remove from heat and slowly whisk into ...
Your taste buds will thank you, even if your waistline might not. Just a hop, skip, and a jump away (or a short drive if you’re not feeling particularly athletic) is Batch Bakehouse. This place is ...
Roll into 1 inch balls and place on parchment-lined baking sheet. Bake for 8-10 minutes. Remove from oven and cool. To make the glaze, mix the icing sugar, peppermint extract and hot water. Coat the ...