so it is a fine substitute. Vegetable suet is still an energy-dense fat source, plus it has the advantage that it has a more stable shelf-life and is less likely to go rancid if left uneaten in ...

Summer pudding is one of the most famous British desserts. It's delicious, colorful, and dates back to the turn of the 19th to the 20th century.

Now, I’m very pro-tallow — I’ve been rendering tallow, grinding suet, and cooking and DIYing with them both for years. I’m also familiar with its cosmetic uses throughout history.

When buttermilk is at the heart of a recipe, should a cook turn to a substitute when the fridge is buttermilk-less? The answer is maybe, but only in a pinch. Buttermilk adds more than liquid to a ...

When buttermilk is at the heart of a recipe, should a cook turn to a substitute when the fridge is buttermilk-less? The answer is maybe, but only in a pinch. Buttermilk adds more than liquid to a ...

The Federal Communications Commission gave AT&T Inc. an early Christmas present: permission to replace old copper home-phone lines with a new wireless landline technology. The regulatory step is ...

However, corn contains a protein called zein, which is being studied as a potential substitute for gluten. Zein is similar to gluten and would replace gluten-free ingredients in foods like bread ...

Artificial sweeteners can be a healthy way to add sweetness without sugar, but not all sugar substitutes are created equal. Some artificial sweeteners offer sweetness without introducing unwanted ...

Before we get into sugar substitutes, it's important to clarify that sugar isn't inherently bad for you. It's vital for your health. Your body turns carbohydrates into glucose, a form of sugar ...

Bird feeding is stress-relieving and pretty enjoyable. It is for everyone. A bird feeder helps you attract more birds. A suitable bird feeder with suitable seeds would attract Blue Jays and cardinals.

Send your kids to these sites to help them learn, study, indulge their curiosity, and get a fresh perspective on academic subjects. I've been contributing to PCMag since 2011 in a variety of ways ...