Paella is more than just a dish—it’s a celebration of Spain’s vibrant culinary heritage. With its aromatic spices, ...

This zesty Camarones a la diabla recipe is cooked with an assortment of chiles and roasted vegetables for an extremely ...

New recipe compilation ‘Salsa!’ is the result of decades of trial and error to adapt beloved Cuban dishes so that they retain ...

Some include rabbit or chicken, while others focus on seafood. This paella is a homage ... You do not need a paella dish to make this recipe: a large, flat non-stick frying pan – around 33cm ...

Hallie Milstein is an Editorial Fellow for Southern Living where she is primarily focused on digital production and online content creation. She covers home design, entertaining, and lifestyle across ...

Whether you’ve got fresh fish, shellfish or sardines, these seafood recipes will make dinnertime feel like a special occasion. These seafood plating are designed with sharing in mind.

Spain-based Iberconsa, a global provider of frozen seafood products, has been acquired by Platinum Equity. Platinum Equity announced on Thursday the signing of a definitive agreement to acquire a ...

Fuel guests to dance and mingle with these party-pleasing New Year's Eve appetizers that range from cheesy dip and finger ...

It's a relaxed recipe as we combine an inexpensive cut of meat with a versatile sauce and stress-free side. This recipe was ...