These tender and delicious pecan pie bars, from pastry chef Sarah Jordan, have an effortless press-in shortbread crust and a simple, custard-like filling packed with pecans. Unlike their pie ...

There are so many different versions too: bourbon pecan pie, chocolate pecan pie, utterly deadly Southern pecan pie. The question is not whether you should make pecan pie this fall but whether you ...

Pecan Pie ...

Does Pecan Pie Need To Be Kept In The Fridge? Yes, it should be refrigerated. Pecan pie filling’s main ingredients are eggs ...

Alton Brown likes to swap a classic boozy pecan pie ingredient for his favorite liquor, recreating a dessert twist on an old ...

The “Chess Pie” is a Southern classic that’s found a happy home in Vermont. It’s sweet, rich, and so good it’ll make you want ...

From classic Southern pecan pie to creative pumpkin blondies ... Hutchings created these classic pumpkin bars with a slightly tangy cream cheese frosting. Check out the full recipe here.

Pecan pie bars have all the virtues of pecan pie without the need to roll out a crust — and we're here for any way to save on steps when baking for a crowd. Plus, you can cut them as you like ...

From pecan pie bars and pound cake to salted caramel pecan pie and pecan pie cheesecake, the nut really shines over the holidays. But when you're hosting for Thanksgiving, you're probably doing a ...