Try this rustic tomato bean stew for a cozy and simple December dish. This Tuscan classic is naturally plant-based and easy ...

From a taco trailer to a date night-worthy seafood bistro, these are the restaurants some of the South's best chefs love in ...

Kentucky burgoo usually includes a mixture of mutton, beef, pork, or poultry, along with a variety of fresh vegetables. Both ...

Being in the PNW, cold gray weather can be a constant. Soup is on the menu year-round often, but this week the rain has ...

Lower the heat and simmer for 30 minutes. Meanwhile, to make the stew, heat the olive oil in another large saucepan. Add the onions, garlic, fennel and red peppers. Cook, stirring occasionally ...

Achieve your weight loss goals with these effortless, time-saving, healthy slow cooker recipes, from chilis to pot roast ...

One reader won a chili cookoff with what another fan calls this "fantastic, delicious, smoky chili recipe ... the classic French stew with five pounds of beef short ribs, resulting in a one ...

AS heifer prices dropped away at the start of this year and a popular trading opportunity emerged, one southern producer went early and went big. Beef Central has been profiling some of the smart ...

Dust pork with flour and brown for 5-8 minutes. Add onions, carrots, mushrooms and garlic. Cook until vegetables start to soften. Add wine, reduce to almost dry. Add stock, tomato paste, and truffle ...

Load the crock pot and go with this stew recipe that’s prepped in the morning and simmers all day so you’ll come home to a Sunday-worthy dinner. Tender beef, melt-in-your-mouth potatoes and ...