Champagne and caviar are a classic combo, but sparkling wine doesn't need to be served with fancy foods. Bubbly pairs well ...

You shouldn't necessarily be afraid to pair a plate of spicy food with a nice glass of wine. We interviewed an expert on the ...

It's got these savoury, earthy, mushroomy notes which goes well with all the spices in the duck and the hoisin sauce.” At the end of the day, wine and food pairing is about discovering what you ...