They can also hold wood pellets for an extended period of time, making them ideal for long smokes, like brisket or pork shoulder. Vertical pellet ... smokers because they generate heat and smoke ...
When it comes to smoking meat, there are lots of elements to consider to ensure you get the best possible results. It's easy to focus on your smoker, how you prepare your brisket, the temperature ...
to run the smokers. By my second trip, they had tempered the saltiness of the smoked brisket, provided a boost of flavor to the tender, sweet-glazed spare ribs, and fixed the dry sausage.
So if you're looking for a grill you can trust to smoke up a brisket ... smokers, this is still a serious piece of kit for those who love grilling and want the option of a built-in pellet auger ...