Best honey-glazed: Cajun Ed's Cajun Honey Glazed Ham - See at Goldbelly The ideal balance of sweet and spicy. Best smoked: Smoking Goose Peach Smoked Duroc Ham - See at Zingermans Smooth and ...

Smoked Ham is the perfect meal for any holiday, like Christmas or Easter dinner, or even to have on hand for sandwiches. This ...

Continue baking, uncovered, basting every 15 minutes, until ham is glazed and beginning to brown and a meat thermometer registers 140°F, 45 minutes to 1 hour. Transfer ham to a platter ...

Pour in the orange juice – if the juice doesn’t cover the ham, top up with water until ... Choose unsmoked or smoked gammon, whichever you prefer.

Want 20% off at THE ICONIC? Sign up for the latest recipes, restaurant news and travel inspo from Gourmet Traveller. Two hours in the oven and you have a glazed wow moment for the main event followed ...

Allow to rest in the cooking liquor for 20 minutes then remove. Remove rind of fat if any on the ham and score the skin. Mix the sugar, maple syrup, allspice and vinegar. Heat oven to 180°c and ...

A juicy glazed ham is our favorite holiday dinner staple, and this year we're mixing things up by making a rum-infused ham.

Despite being surrounded by all the fixings, the ham drew the spotlight. Whether served on the Thanksgiving table or a casual weeknight, this Spiced Cider–Glazed Ham is reminiscent of Sunday sup ...

Ham is one of the most versatile meats. Who doesn’t love to ham it up at breakfast with eggs Benedict or a side of thick ...

Learn what makes spiral-cut ham different from other types of ham as well as how to cook and carve this classic holiday ...

Servce scalloped potatoes and fresh broccoli with your honey-orange glazed ham. Creative Commons Share Heat oven to 350 degrees. Place a 2- to 3-pound fully cooked boneless ham on a rack in a ...