I was talking with a couple outdoorsmen and a good question came up, “Got an easy recipe for making jerky? As a matter of fact, I do! The easiest way I have found to make jerky is with any kind ...

But just because it's healthy doesn't mean it sacrifices on taste; Think Jerky is produced in conjunction with notable chefs (including Food Network hosts, Michelin-Star winners, and James Beard Award ...

The thick-cut bacon is naturally smoked over hickory wood chips to infuse ... It has the potential to be an alternative to jerky and come in slices or even chips. Minneapolis-based Riff’s ...

RENO, Nev. (KOLO) - Check out this delicious dish from Reno Recipes’ chefs, Jonathan Chapin and Daryl Butterfield.

Yu Shang Food, Inc., is recalling approximately 4,589 pounds of ready-to-eat (RTE) meat and poultry products. The U.S. Food Safety and Inspection Service (… ...

You'll find that it's easy to double or even triple this green beans recipe if you have a big group coming for dinner and need to scale up. The result is a tender and garlicky green bean with a touch ...

Here's why some brewers are reviving smoked beers. Smith calls this taproom-only light German lager an homage to the smoked beer tradition of Bamberg, Germany. It’s a great introduction to the ...

When the grits are cooked, mix in the remaining cream and butter. Add the Gouda cheese and stir until smooth. Remove from heat and cover to keep warm. To make the shrimp, sauté the bacon in a large ...

Beef is loved by many, but each person has their own unique way of preparing it. Whether you prefer it crispy and deep-fried, slow-cooked and braised, or quick and stir-fried, there is a perfect beef ...