This Pit Boss Smoked Queso Dip Recipe is perfect for tailgating! Or, you know, just because of nachos. Now tacos and nac ...

Brisket is a muscular and tough cut of meat. To turn it into a tender and juicy smoked brisket, you’d better gear up with a good smoker.

Season the brisket with salt, pepper and your favorite brisket seasoning. Smoke the brisket for 8 to 10 hours using apple wood for a deep, smoky flavor. Once smoked, shred some of the brisket and ...

Get yourself a new grill or treat the grillmaster in your life with the best gas grills on the market, approved by CNET. James has been writing about technology for years but has loved it since ...

The cooks top it with a half pound of smoked meat of your choice—I suggest the sliced brisket or the smoked brisket boudin. When the barbecue’s gone, dip the pretzel in Shiner Bock cheese or ...

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