Pastina is a common, small Italian pasta that is used in many dishes, and it has a pretty fitting name. Here's everything you ...
There are hundreds of different types of pasta out there, and it's time to branch out from the basic shapes. Here are five ...
Small pastas in the pastina category are lovely ... But, if you find yourself making sauce and you don’t have the right pasta shape on hand, it’s OK to go rogue and use what you’ve got.
Technically, pastina is a category of pasta that contains the smallest of pasta shapes, like orzo and ancini de pepe. However ...
On Tuesday, the pasta maker announced it's launching a brand-new pasta shape, Barilla Snowfall. “Barilla has a long and proud history of bringing people together over shared meals, especially ...
For two years one of the New York area's most cherished pasta shapes was abruptly discontinued but now it's back just in time ...
They create their magic in home kitchens, small workshops ... is the birthplace of two unique pasta shapes—tortellini and tortelloni. Here, they are ubiquitous, sold at panifici (bakeries ...