Free up your stove and your time this and every holiday season with these sublime slow-cooker recipes. These classic cro ...

From the fragrant aromas of slow-roasting meat to the comforting burble ... cooked sausage, ground beef and onions with dried lasagna noodles. The uncooked lasagna sheets will become al dente while ...

Transfer roast to the slow cooker or heavy-duty oven roaster. In the same skillet used to brown the roast, cook the onion, carrot and garlic until the mixture is soft, then add them to the slow ...

The most tender meat I can think of is beef cheek meat. A slow cooked roast or brisket can stand ... Then braise in a low, slow oven with alliums and aromatics and a liquid such as beef broth ...

Beef short ribs are readily available now and a lovely way to slow cook beef ... marinade over the ribs. Heat the oven to 200C/180C Fan/Gas 6 and roast the ribs for about 15 minutes until dark ...

These new dinner recipes are flavorful and delicious options with at least 15 grams of protein per serving to help keep you ...

From savory mains to sweet treats, these slow-cooker Christmas recipes taste like a labor of love without too much effort.

Grease the slow cooker lightly with oil. Place the beef in the slow cooker. Whisk together the two soups and parsley and pour over the beef. Season with cracked pepper. Cook on low for 6 to 8 hours.

That’s a cook's goal when preparing a standing beef ... the roast to stand at room temperature for at least an hour before roasting. Never put a cold roast from refrigerator to oven.

Cooking beef tenderloin to the right temperature is crucial for achieving perfect doneness. For a rare roast, aim for an internal ... the tenderloin from the oven when it is about 5 F below ...

From colorful cocktails to fast food novelties and even spray cheese, the 1980s were chock full of food trends that are sure ...