This melt-in-your-mouth Mongolian Beef transforms budget-friendly flank steak into a takeout-worthy feast with just 10 ...

But as simple as that is, it is possible to add even more texture, variation, and mouthwatering flavor to your slow cooker recipes with just ... all the way to the top, or to where there's barely ...

One recipe by Damn Delicious explains that the residual heat from the slow cooker is the perfect method for achieving gooey, melted marshmallows on top of your casserole. "Making a side dish in a ...

She is a writer, editor, and recipe developer with a passion for Appalachian foodways, culture, and history. Prior to joining the Southern Living, Catherine tested and developed recipes for print and ...

Red skin potatoes, Sirloin steak (diced), Spinach, Avocado (chopped), Cherry Tomatoes (sliced), Garlic (minced), Dijon Mustard, Extra virgin olive oil, Salt, Pepper, Extra virgin olive oil, Apple ...

Browning the sausages and onion at the beginning doesn’t take long and will add lots of extra flavour to this simple slow cooker casserole ... of potato for this recipe, so a Maris Piper ...