Carefully remove the pot from the slow cooker and use a hand-held blender to blitz the soup until smooth – watch out for splashes. Stir in enough milk to reach your preferred consistency (see Tips).
Cover the slow cooker and turn to high. Cook on high for 3 hours, then mash a little using a potato masher. Serve immediately with fresh chopped parsley if you like a ‘chunky’ soup.
Shane said: "I seen a tip where someone used a potato peeler to cut onions ... Nathan's recipe is the go-to choice. Slow Cooker French Onion Soup Ingredients 10-15 onions, sliced (roughly 1.5kg ...
For those with little time to stand over the stove, food content creator and author Nathan Anthony, also known as Bored of Lunch, has shared an effortlessly simple slow cooker soup recipe.