Fill a small saucepan with water and bring it to a boil. Add the ingredients from your favorite recipe, continue to boil for a few minutes, then turn the heat down to simmer. Keep an eye on your ...
Celebrity chef Jamie Oliver has let us in on his easy "melt-in-your-mouth" recipe – ready in just ... the classic dauphinoise potatoes fuse thinly sliced spuds soaked in lashings of cream ...
Reduce the heat to low and keep warm until ready to serve. Serve in small glasses with a spoonful of sliced almonds and raisins and garnished with an apple slice and cinnamon stick.