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See questions Lindsey has answered on this recipe at the end of the method Begin by buttering the cake tin generously, then sprinkle the inside with the breadcrumbs, shaking off any excess. Put the ...
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Sprinkle with the apple pie spice. Sprinkle the cake mix over the top of the fruit. Distribute the butter slices evenly over the cake mix. Bake until the top is brown and bubbly, 50 minutes to 1 hour.