Eggplant Parmesan is a classic dish served at most Italian restaurants. It's made with eggplant that's thinly sliced, fried, and topped with tomato sauce -- or for a creamier version, use vodka ...
Christmas is a time to gather your nearest and dearest and celebrate the season, but we all know there’s so much preparation that goes into making the magic of the holidays come together. From ...
Of all the things to get what I like to call “The Parmesan ... these eggplant meatballs isn’t necessarily to replace the ground meat that you find in classic meatballs. Rather, this dish ...
Coat eggplant in flour, egg, and breadcrumbs. Pan-fry or bake eggplant until golden. Layer eggplant, marinara, mozzarella, and parmesan in a casserole dish. Bake at 400°F for 30 minutes, then garnish ...