The holidays are a time for celebrating with family; friends; and, of course, delicious foods and beverage. But what if you could make your meals even more exciting by adding a little sparkle?

This Scandinavian-inspired lingonberry cocktail sauce includes the tart berries, fresh horseradish, a splash of gin, fresh ...

To de-tail or not to de-tail? Well, leave it to the "Barefoot Contessa," Ina Garten, to come up with the perfect shellfish ...

If you find the traditional icy way of serving shrimp cocktail is getting waterlogged, there's a creative and practical ...

You don’t want to be that one party guest who brings the same boring old appetizer to every event they attend. Chips and dip ...

Horseradish, Worcestershire, and lemon juice make this tangy homemade cocktail sauce ideal for serving with oysters or shrimp ...

Layer a cream cheese spread with juicy shrimp, tangy cocktail shrimp, and bright scallions for a retro shrimp cocktail dip ...

People love to love it! From cocktail or corporate parties, to Thanksgiving and Christmas dinner, this fresh, bright, and ...

studio to talk about St. Elmo Shrimp Cocktail Eating Championship happening during the Big Ten Tailgate Town on Dec. 7 in downtown Indianapolis. After winning the first eight shrimp cocktail ...

Elmo Shrimp Cocktail Eating Championship! The contest will be held at 3:30 p.m. on Dec. 7 at the Big Ten Tailgate Town at Lot B of the iconic Lucas Oil Stadium. Hosted by the Major Eating League ...

It worked so well that it became a trademark. But Pitt probably regretted choosing a shrimp cocktail for that scene. Director Steven Soderbergh revealed it took several takes to nail the shot ...

Joey Chestnut, a titan in the competitive eating world, challenged a few brave souls from the morning team to a shrimp cocktail eating contest. Honestly, it wasn’t much of a competition ...