Jewells Chambers is a 38-year-old American expat who lives on $73,000/year in one of the world's most expensive countries.

From the intense flavor and elegance of eggplant parmesan to colorful stuffed eggplants, each dish is a feast for the senses.

This Christmas Eve, you may be hosting a cast of your many friends and family or keeping it intimate with your nearest and dearest. Regardless of the size of your holiday table, the night before ...

Together we have the dietary restrictions from hell.” “I said I’d bring a ‘tasty salad’ but I have zero ideas for making that ...

If you're using the onions raw, you might notice some flavor differences between red and yellow onions. "Raw, red is the ...

Ever since he moved from Florence to New York 25 years ago, chef Pierluigi "Gigi" Sacchetti has been on a mission to share ...

Sauteed with Italian flavors and seasonings, these peppers and onions are an easy to make side dish you can enjoy with your ...

This family recipe is featured in Reedley chef, author and restaurateur Jon Koobation’s Cooking With Jon, the celebrated ...

At least a dozen restaurants on the Treasure Coast will offer delicious dishes for Thanksgiving Day. Here are 12 restaurants ...

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They have simple tips for preventing and stopping kitchen fires. While cooking on the burners, if your saute becomes a flambe, first, turn off the burner then slip a lid over the pan to cover it ...