Heat the oven to 375°F. Beat 1 egg and water in a small bowl with a fork or whisk. Mix the sausage, stuffing, remaining egg, onion and mushrooms in a large bowl. Unfold the pastry sheet on a ...
This recipe for classic sausage stuffing is nicely flexible, so you can adapt it to what you like. Some sausage meat packets already have added spices and you can even use flavoured sausages ...
I garnish the herb-enriched salad serving with a judicious amount of crumbled feta cheese and pomegranate seeds. And take note, the dressing is also delicious spooned over roast chicken.
Make this stuffed clams and savory sausage stuffing from Andiamo at home. I make Ina Garten's easy potato gratin for my family every Christmas, and it's the best holiday side dish Ina Garten has ...
There are many combinations in supermarkets’ produce sections, and one of those can be substituted. I garnish the herb-enriched salad serving with a judicious amount of crumbled feta cheese and ...