This sausage bacon apple stuffing recipe will be a full-flavored holiday side dish. It's filled with sausage, bacon, apples, dried cherries, sauteed onions, and an assortment of herbs and spices.

Apart from pigs, who doesn't love a good sausage roll? Whether it's a cheapo one from our much beloved bakery chain, a posh ...

This recipe for classic sausage stuffing is nicely flexible ... You can fry a small apple, peeled, cored and finely chopped, with the onion and add this to the mix. You can swap the apricots ...

Heat 1 tablespoon butter in a 12-inch skillet over medium-high heat. Add the apples and cook for 5 minutes or until browned, stirring occasionally. Remove the apples from the skillet. Heat 2 ...

This sausage cornbread stuffing gets the Texas treatment from chef Robert Del Grande, who helped make a name for new Southwestern cuisine at Houston's Cafe Annie. In addition to the classic ...

Perfectly paired with roast poultry, especially at Christmas, Mary Berry has shared her traditional sausage stuffing recipe. Her delicious sausage stuffing balls require only around half an hour ...