The Great Salt Lake is about to get a boost from the federal government, which is making what could be its biggest financial ...

Europe-wide salt reduction regulations have pushed food and bev makers to innovate since 2007. So, how is industry cutting ...

But as Kelvin’s second law of thermodynamics should have warned us, all the energy consumed to cool food is helping warm the planet to unsustainable levels. Generating the power to run cooling ...

I’ve been in Venice for four days, and my tastebuds are protesting. Mediocre food at exorbitant prices. It’s like a culinary ...

This versatile salt is widely used as a food preservative ... and processed meats. Beyond its role in food preservation, ...

Researchers at Acadia University find that wine drinkers are more accepting of pasta sauce formulated with the addition of grape pomace than those who do not drink wine.

Pickling is less about preservation these days and more about flavor. But while vegetables usually steal the show, this fruit ...

As hunting season progresses, successful hunters may be interested in preservation methods for venison, bear or other game ...

Diet is increasingly being researched as a potential intervention to slow, or even prevent, neurodegeneration in Parkinson’s ...

The future of iconic Abravanel Hall appeared uncertain as plans for a massive makeover of downtown Salt Lake City initially unfolded earlier this year ... Park Service to list the building on the ...

The 2011 BBC Two film "Page Eight" was followed in March 2014 by "Turks & Caicos" and "Salting the Battlefield". The three films are jointly known as The Worricker Trilogy. All three films ...

David Hare concludes his trilogy of films about MI5 renegade Johnny Worricker with another fugue on power, secrets and the British establishment. Johnny Worricker goes on the run with Margot ...