Sabudana, with its unique texture, is perfect for a variety of dishes. From breakfast to snacks and desserts, here are five delicious recipes to try.

The food is not only healthy but also adaptable when you add your favorite veggies. Satisfy your sweet tooth by gobbling down the comforting sabudana kheer. Cook sabudana in milk soaked overnight and ...

Ground Rice, Sago Pearls or Sabudana, whole Green Cardamoms, full fat Cow's Milk, Sugar, chopped Almonds, chopped Pistachios, Saffron ...

/tbsp pure ghee(1/khany ka chamach desi ghee), / Gourd 300 grams(shredded), /tbsp chopped Almonds(2/khany ky chamach bareek katy badaam), /tbsp Raisin (2/ khany ky ...

Satisfy your sweet tooth by gobbling down the comforting sabudana kheer. Cook sabudana in milk soaked overnight and sweetened with sugar or jaggery, perfumed with a cardamom flavor; finish it off ...

This unique Matar Kheer is a special dish my mom Kabita Sahoo prepares for festive occasions. Its vibrant colour and creamy richness always takes people by surprise, as they rarely expect green ...

Craving something creamy and indulgent? Khoya Kheer is the answer! Here's how to make this irresistible dish that will have everyone coming back for more!

Made from tapioca pearls, potatoes, and peanuts, Sabudana Vada is a snack that’s loved all over Maharashtra. With its crispy exterior and soft, flavourful center this snack is the top choice ...

Blend half of the tender coconut and coconut water until smooth. Heat condensed milk, milk, and sugar in a pan until boiling. Reduce heat and cook until the mixture is reduced by half. Remove from ...

Kheer Kadam is that one dessert you can always count on to impress. Here's how you can whip up this crowd-pleaser without breaking a sweat.