Cooked in any of hundreds of ways in India, it can become a sweet (Besan Ki Barfi, Mohanthal, halwa, laddus or Mysore Pak) or a sabzi ka curry or a snack (dhokla, sev, chakli, gathiya, papad ...

Aloo methi is a wholesome and easy sabzi recipe made using potatoes and fenugreek leaves. Ready in around 15-20 minutes, it needs only a handful of basic ingredients. Image Credit: Getty Methi aloo ...

Black Cholay 200 gram boiled, White Cholay 200 gram boiled, Lal mirch, Haldi, Garam Masala, Ginger and garlic paste, Salt, Tomato half kg blend, Pisa Howa daniya powder, Qasoori meethi, Palak chop, ...

oil, Mustard & cumin seeds, Hing, Ginger, Green chillies, Chopped tomatoes, curd, malai, sugar, Red chilli powder, Kasori methi, water ...

Govardhan Puja celebrates gratitude, abundance, and simplicity by cooking traditional dishes like Kadhi and Annakut ki Sabji, which use seasonal vegetables. These dishes symbolize giving thanks to ...

This winter season, try this easy Gur Ka Halwa recipe and enjoy the wholesome goodness with your family and loved ones. Have you ever craved a warm, comforting dessert that not only satisfies your ...

A few years ago, at the rooftop restaurant in a small hotel in Udaipur, India, I was served a very simple pumpkin sabzi that I still dream about. The natural sweetness of the pumpkin balanced ...

Gobhi shalgam ka achar adds a tangy, spicy kick to any meal and is perfect to keep handy during the season. Bored of the usual curries? Try shalgam ki sabzi for a quick change. It's easy to whip up in ...

Microwave for 2 minutes and take it out. Stir well. Dry fruits and mix well. Microwave for 1 more minute.

Three young entrepreneurs, Gurveer Hari, Joban Sandhu and Karmvir Dhaliwal are behind the new Kelowna franchise of the Surrey-based Sabzi Mandi Supermarket chain. “We’ve noticed that in the ...