Any type of greens can be used in saag, but mustard greens are the most common in northern India. The saag paneer on most Indian restaurant menus is probably made with spinach instead of mustard ...

Discover why saag is a staple in winter diets, packed with essential nutrients, vitamins, and deliciousness that boosts ...

A winter classic! No matter how much you hate spinach, you can never say no to the delectable dish that is palak paneer. Sarson Ka Saag and Makke Di Roti are the OG winter recipes that you can ...

A palak-paneer spanakopita. Shrikhand cannolis ... Some recipes were born of Shah’s frustration that they didn’t already ...

Some of the popular vegetarian Indian dishes that are made with spinach are Palak Paneer, Palak Patte ki Chaat, Palak Saag, Palak Chicken curry, etc. Mustard greens or saarso saag is an exemplary ...

A traditional favorite, this curry has a creamy tomato base and tender paneer pieces. A tasty and nutritious dish of paneer and spinach cooked with aromatic spices. Perfectly cooked chunks of ...

Punjab’s saag is a winter staple in Northern India. The spicy pureed greens are served with makke ki roti (flatbread) and a dollop of butter, making it a nutritious and delicious meal. Here is a ...

One had undhiyu written on it, while the other was tagged as sarso ka saag.” The actress added the “fresh” and “saag paneer” stickers on the post. “My two favourite things!! Winter is here Only love ...

Zomato ke B2B Hyper-pure par bik raha hai 'Analogue Paneer'—kya aap bhi iss dhokhe ka shikaar hain? Dekhiye kaise aap asli aur nakli paneer ko differentiate kar sakte hain. Full story on NazarYa!